Kothimeera Karam (Coriander leaves)

Description

Kothimeera Karam – A Fresh & Fragrant Andhra Delight
Experience the vibrant taste of Kothimeera Karam, a unique Andhra-style podi made with fresh coriander leaves, garlic, red chilies, and roasted lentils. This aromatic blend is bursting with flavor—herbaceous, spicy, and slightly tangy—bringing a refreshing twist to traditional South Indian meals.

Perfect with hot rice and ghee, as a side with dosa or idli, or even as a seasoning over stir-fries and snacks.

🌿 Fresh Coriander Leaves | 🌶️ Bold Spice Blend | 🧄 Garlic-Infused | 🛢️ Cold-Pressed Oil | ❌ No Preservatives

Green, zesty, and deeply satisfying—Kothimeera Karam is ready to ship worldwide, delivering a garden-fresh taste of Andhra tradition to your kitchen.