Ginger Pickle/Allam Pickle

Description

Ginger Pickle (Allam Pachadi) – A Fiery-Sweet Andhra Specialty
Awaken your taste buds with Allam Pachadi, a beloved Ginger Pickle from Andhra cuisine known for its bold flavor and warming spice. Made from fresh, tender ginger root, tamarind pulp, jaggery, and a medley of roasted spices, this pickle delivers a unique balance of heat, tang, and natural sweetness.

Traditionally prepared in small batches using cold-pressed oil, this pickle is a perfect companion for idli, dosa, pesarattu, and steaming hot rice.

🌶️ Sweet, Spicy & Tangy | 🌿 No Artificial Additives | 🛢️ Cold-Pressed Oil

A must-have for lovers of strong, authentic South Indian flavors—Ginger Pickle (Allam Pachadi) is ready to ship worldwide, bringing the soul of Andhra kitchens to every bite.