Karivepaku Podi

Description

Karivepaku Podi – South India’s Superfood Spice
Packed with flavor and nutrition, Karivepaku Podi is a traditional South Indian spice blend made from freshly roasted curry leaves, lentils, dry red chilies, garlic, and a touch of tamarind. Known for its digestive and immunity-boosting benefits, this fragrant podi is both flavorful and healthful—a true celebration of Ayurveda on your plate.

Perfect with hot rice and ghee, or as a delicious side with idli, dosa, or upma—Karivepaku Podi is your go-to for that earthy, home-cooked taste.

🌿 Iron-Rich Curry Leaves | 🧄 Garlic & Spice Infused | 🛢️ Roasted in Cold-Pressed Oil | ❌ No Preservatives

Traditional, nutritious, and irresistibly aromatic—Karivepaku Podi is ready to ship worldwide, delivering the heart of South Indian flavor to your kitchen.